Our Menu
We add 20% service charge for parties of 8 or more.
Some items are served raw or undercooked or may contain raw or undercooked ingredients.
Brunch
2 eggs your style, breakfast potatoes, bacon or sausage, sourdough toast
Veggie or bacon/sausage, served with cotija, avocado, cilantro

Cold smoked salmon, poached egg, dill crème fraiche, arugula, hollandaise, capers, chives
Italian sausage, scrambled egg, breakfast potatoes, sofrito, cheese, wrapped in a flour tortilla, served with sour cream & salsa
Baked egg, rustic tomato, sugo with basil, parmesan, olive oil, served with grilled sourdough
Ricotta pancakes, powdered sugar, maple syrup, lemon zest
Grass-fed beef patty, american cheese, rella sauce, caramelized onions, lettuce, pickles, tomato, buttery brioche bun with salt & vinegar fries or salad
Breaded chicken breast, house marinara, mozzarella cheese, arugula, chili aioli, sourdough
Butter-poached lobster meat, creole remoulade, fresh herbs, brioche lobster roll, served with salt & vinegar fries
a rotating selection of pristine oysters, sourced from trusted local waters and celebrated coastal growers, served with mignonette, fresh lemon, and cocktail sauce
Savory whipped smoked trout, fresh herbs, crispy capers, bright trout roe, cracked pepper taro chips
Salads

Chopped romaine, creamy caesar dressing, grated parmesan, fried capers, lemon zest, chives, fried anchovy
Iceberg lettuce, blue cheese dressing, bacon crumble, cherry tomatoes, pickled red onion, paprika, chives
Roasted beets, pesto, arugula, pine nuts, sourdough points
Woodfire Pizzas
Cauliflower crust available +$4

Mozzarella, tomato, basil
Mozzarella, crispy umbrella pepperoni, honey
Crispy prosciutto, creamy burrata, confit garlic, arugula, balsamic glaze
Sides
Brunch Cocktails
Orange · Pineapple · Pomegranate
Lunch
Butter-poached lobster meat, creole remoulade, fresh herbs, brioche lobster roll, served with salt & vinegar fries
Grass-fed beef patty, american cheese, rella sauce, caramelized onions, lettuce, pickles, tomato, buttery brioche bun with salt & vinegar fries or salad
Breaded chicken breast, house marinara, mozzarella cheese, arugula, chili aioli, sourdough
Ricotta pancakes, powdered sugar, maple syrup, lemon zest
Italian sausage, scrambled egg, breakfast potatoes, sofrito, cheese, wrapped in a flour tortilla, served with sour cream & salsa
a rotating selection of pristine oysters, sourced from trusted local waters and celebrated coastal growers, served with mignonette, fresh lemon, and cocktail sauce
Mediterranean style baby carrots, crema al centriole, roasted sumac pistachios, citrus oil
Savory whipped smoked trout, fresh herbs, crispy capers, bright trout roe, cracked pepper taro chips
Crab cakes rockefeller & coastal baked clams served with grilled lemon
Salads
Chopped romaine, creamy caesar dressing, grated parmesan, fried capers, lemon zest, chives, fried anchovy
Iceberg lettuce, blue cheese dressing, bacon crumble, cherry tomatoes, pickled red onion, paprika, chives
Roasted beets, pesto, arugula, pine nuts, sourdough points
Woodfire Pizzas
Cauliflower crust available +4 GF
Mozzarella, tomato, basil
Mozzarella, crispy umbrella pepperoni, honey
Crispy prosciutto, creamy burrata, confit garlic, arugula, balsamic glaze
Sides
We add 20% service charge for parties of 8 or more.
Some items are served raw or undercooked or may contain raw or undercooked ingredients.
Starters
O'Brien's parkers sourdough, seasonal butter
Mediterranean style baby carrots, crema al centriole, roasted sumac pistachios, citrus oil
Roasted beets, pesto, arugula, pine nuts, sourdough points
Calamari, shrimp, pickled peppers, served with house tartar sauce & pineapple chili sauce
Savory whipped smoked trout, fresh herbs, crispy capers, bright trout roe, cracked pepper taro chips
Crab cakes rockefeller & coastal baked clams served with grilled lemon
Charred marinated octopus, parsnip sauce, spicy chorizo jam, calabrian aioli, micro radish
a rotating selection of pristine oysters, sourced from trusted local waters and celebrated coastal growers, served with mignonette, fresh lemon, and cocktail sauce
Salads
Chopped romaine, creamy caesar dressing, grated parmesan, fried capers, lemon zest, chives, fried anchovy
Iceberg lettuce, blue cheese dressing, bacon crumble, cherry tomatoes, pickled red onion, paprika, chives
Entrees
Jumbo lump crab, potato gnocchi, spicy arrabbiata sauce, whipped ricotta, fresh basil, lemon zest
Marinated quahog clams, prosciutto, lemon cream sauce, linguine, parmesan, herb breadcrumb
Slow-braised beef simmered with san marzano tomatoes, english peas, fusilli and finished with aged parmigiano-reggiano and basil
Fresh local CATCH (ask the server), sweet summer corn chowder, roasted ancho chilies, corn kernels, white truffle oil
Roasted salmon, shrimp risotto, saffron, arugula, citrus oil
Grass-fed beef patty, american cheese, rella sauce, caramelized onions, lettuce, pickles, tomato, buttery brioche bun with salt & vinegar fries or salad
Roasted half chicken, broccolini, sea salt potatoes, herb pan jus
Prime new york steak, herb butter
Woodfire Pizzas
Cauliflower crust available +$4
Mozzarella, tomato, basil
Mozzarella, crispy umbrella pepperoni, honey
Crispy prosciutto, creamy burrata, confit garlic, arugula, balsamic glaze
Sides
Monday–Friday • 3 PM–5 PM
Cocktails
Tequila Blanco, Orgeat, Lime
Bourbon, basil, honey, lemon
Vodka, cucumber, mint, lime, soda water
Espresso, Vodka, Amaro Averna, Borghetti Coffee Liqueur, Orange Cinnamon Syrup
Spritzes
Prosecco + Soda Water + Spritz
Choose Your Spritz:
Wines
Beer
From the Kitchen
Cheese | Pepperoni
Menu
Espresso, mascarpone, Kahlua, lady fingers, cocoa

Marscarpone, amarena cherries, pistachios, chocolate sauce
Blackberries, candied hazelnuts, whipped cream
Vanilla, dark chocolate, or seasonal sorbet

Vanilla gelato, espresso • add amaretto (+$9), add Baileys (+$9)
Strictly for our furry animal friends
Menu
Two organic eggs, scrambled
Juicy beef, plain and simple
Grilled chicken breast, bite size pieces
Chopped bacon
A scoop of vanilla ice cream
Items and prices are subject to change